Doxis Bekris
(1975-)
Greek, Chef
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Evdoxios “Doxis” Bekris, (Greek: Δόξης Μπεκρής) born 30 July 1975 in Rhodes, Greece is a Greek chef, restaurateur , F&B consultant, author and culinary arts lecturer. He has launched and operated a number of renowned restaurants in Greece and around the world. Bekris was responsible for the F&B and Culinary operations of 34 Swissotel properties worldwide. He was chosen by Lufthansa as guest chef in their Star Chef Program and over 150 of his own menu creations were served on all of Lufthansa's inbound and outbound GCC flights.
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30 July 1975 (age 49) Rhodes, Greece
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| Zodiac | Leo |
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