Gladys Anderson Emerson
(1903-1984)
American biochemist
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Gladys Ludwina Anderson Emerson (July 1, 1903 – January 18, 1984) was an American historian, biochemist and nutritionist who researched the impact of vitamins on the body. She was the first person to isolate Vitamin E in a pure form and won the Garvan–Olin Medal in 1952.
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| Born |
1 July 1903 Caldwell, Kansas
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| Died |
18 January 1984 (aged 80) Santa Monica, California
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| Zodiac | Cancer |
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