Laura Calder is the author of French Food at Home. She also wrote the bestselling French Taste: Elegant, Everyday, Eating, which won the 2010 Taste Canada gold medal for Cookbook. Her latest release is Dinner Chez Moi: The Fine Art of Feeding Friends.
Born |
20 April 1970 (age 55) Saint-John, New Brunswick, Canada
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Zodiac | Aries |
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