Ma Mon Luk
(1896-1961)
Owner of Ma Mon Luk
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Ma Wen-lu (simplified Chinese: 马文禄; traditional Chinese: 馬文祿), known in the Philippines as Ma Mon Luk (Cantonese Yale: Máh Màhn-luhk), was a Chinese immigrant best known in the Philippines for his eponymous restaurant and the creator of mami (a noodle soup) and siopao (a steamed bun based on the cha siu bao).
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| Born |
1896 Xiangshan, Canton, Qing Dynasty
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| Died |
1961 (aged 64) Pasay City, Republic of the Philippines
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