Ma Wen-lu (simplified Chinese: 马文禄; traditional Chinese: 馬文祿), known in the Philippines as Ma Mon Luk (Cantonese Yale: Máh Màhn-luhk), was a Chinese immigrant best known in the Philippines for his eponymous restaurant and the creator of mami (a noodle soup) and siopao (a steamed bun based on the cha siu bao).
Born |
1896 Xiangshan, Canton, Qing Dynasty
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Died |
1961 (aged 64) Pasay City, Republic of the Philippines
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Zodiac | |
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