On reserve/Tom Mylan
(1976-)
American chef
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Tom Mylan (born April 26, 1976) is an American butcher, specializing in local, sustainably raised meat. Until 2015, he was the executive butcher and co-owner of The Meat Hook, a butcher shop in Williamsburg, Brooklyn, where they cut, smoke and cure meat that is sourced from small, family-owned farms.
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| Born |
26 April 1976 (age 49)
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| Zodiac | Taurus |
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