Paula Wolfert
(1938-)
American writer
menu
Add to my lists
About
Jump to
Paula Wolfert is an American author of nine books on cooking and the winner of numerous cookbook awards including what is arguably the top honor given in the food world: The James Beard Foundation Medal For Lifetime Achievement. A specialist in Mediterranean food, she has written extensively on Moroccan cuisine including two books, one of them (The Food of Morocco) a 2012 James Beard Award winner. She also wrote The Cooking of South-West France, and books about the cuisine of the Eastern Mediterranean, slow Mediterranean cooking and Mediterranean clay pot cooking.
Key details
edit section
| Born |
7 April 1938 (age 87) Brooklyn, NY
|
| Zodiac | Aries |
| Tags | Add tag |
Partner
Family members
Parents
0
Add parent
Siblings
0
Add sibling
Other family members
0
Add family member
Connections
Friends & associates
Add friend/associate
Paula Wolfert dating history
0Children
0No records found.
Scholars
Please be the first to contribute to this page!
Family
Parents
0
Add parent
Siblings
0
Add sibling
Children
0
Add child
Other family members
0
Add family member
Friends & associates
Add friend/associate
Missing information for Paula Wolfert
- missing gender
- missing height
- missing hair color
- missing eye color
- missing ethnicity
- add profile photo
- add banner photo
- add photos to gallery
- missing current partner
Lists
18
Facts and figures
6
Similar profiles
10
Activity
Top contributors today
Be the first to contribute today
Tags
Featured contributors
Couples by country
USA · UK · Canada · Australia · France · Germany · India · China · South Korea · Japan · Spain · MexicoCouples by decade
1900s · 1910s · 1920s · 1930s · 1940s · 1950s · 1960s · 1970s · 1980s · 1990s · 2000s · 2010s · 2020sADVERTISEMENT
ADVERTISEMENT
