Philippe Dray (Born May 28, 1973) is a French chef, restaurateur, and media personality, known for his contemporary variations on French cuisine. His campaign to revitalize the notion of food and dessert as a delicacy has made the creations of Dray an award-winning favorite in Los Angeles. He also strives to replace unhealthy habits through the introduction of wholesome, fit and guilt-free options into the daily lives of the public.
Born |
28 May 1973 (age 52) Paris, France
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Zodiac | Gemini |
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