Eugénie Brazier
(1895-1977)
French chef
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Eugénie Brazier (12 June 1895 – 2 March 1977), known as "la mère Brazier", was a French chef who, in 1933, became the first person to attain a total of six Michelin stars, three each at two restaurants: La Mère Brazier on Rue Royale, one of the main streets of Lyon, and a second, also called La Mère Brazier, in the Alpine foothills at Col de la Luère. This was unmatched until Alain Ducasse was awarded six stars with the publication of the 1998 Michelin Guide. She was also the first woman to earn three Michelin stars.
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| Born |
12 June 1895 La Tranclière, Ain, France
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| Died |
2 March 1977 (aged 81) Sainte-Foy-lès-Lyon, France
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| Zodiac | Gemini |
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