Ford Fry (born June 17, 1969) is an American chef and restaurateur based in Atlanta, Georgia. His team consists of 11 restaurants in Georgia, three restaurants in Houston, and one in Charlotte. Fry's portfolio of restaurants includes JCT. Kitchen & Bar, no. 246, The Optimist, King + Duke, St. Cecilia, The El Felix, Superica, Marcel State of Grace, BeetleCat, and La Lucha. Several of Fry's restaurants have received various accolades. In October 2015, CBS This Morning described Fry as "one of the most prolific chefs and restaurateurs" in the United States.
Born |
17 June 1969 (age 56)
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Zodiac | Gemini |
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